A … Double Chocolate Greek Yogurt Muffins (yes, dairy-free) Read More » https://scrummylane.com/greek-yogurt-blueberry-muffins-low-sugar-recipe Beat in the egg and vanilla extract. In another bowl, stir together the flour, baking powder, cinnamon, and chocolate powder. These Best Ever Greek Yogurt Chocolate Chip Muffins are truly the best chocolate chip muffins you’ll ever make – they’re easy to make in only one bowl, they’re under 300 calories per muffin, and they bake up deliciously moist and tender and FULL of chocolate! I’d love to know if you make this recipe! May 8, 2015 by Amanda @ .running with spoons. Glad you enjoyed them! This recipe for banana muffins is pretty basic. Muffins are a great make-ahead breakfast option too . Personally, I like to use Greek yogurt in a lot … Optional: sprinkle a … Keywords: breakfast, chocolate Greek yogurt muffins, chocolate muffins, chocolate oat muffins, gluten-free chocolate muffins, Greek yogurt muffins, healthy, recipe, snack, Tag @runwithspoons on Instagram and hashtag it #runningwithspoons. These greek yogurt chocolate banana muffins are my perfect breakfast: taste like a dessert while secretly healthy and filled with protein and healthy fats. Chocolate + chocolate + greek yogurt + zucchini = the most delicious chocolate muffin of all time. Bookmarked and am sharing with friends. These are just as delicious as another favorite of ours – greek yogurt chocolate chip muffins. Natural yogurt should be drained before using (use cheesecloth). You guys seriously cracked me up yesterday with all your reactions to the snow we got up here a few days ago (love you). Add some Greek yogurt. . Of course, anything with double chocolate in the title is bound to be amazing but I was not expecting these muffins to rock my world the way they did. They're quick and easy to make, and they're perfectly moist and tender! The double chocolate sounds bad, but then you put in a ton of Greek yogurt, and you have really helped with the health factor. I know … Could I use regular yogurt rather than Greek? First, it was my Greek Yogurt Banana Bread in muffin form. They’ll satisfy any sweet tooth, but they’re not TOO sweet – in our opinion they’ve got the perfect balance that everyone will enjoy! I love that January is an opportunity to reflect and set goals for the new year, but I always strive to make my goals attainable (especially in relation to health/wellness). Hi there do you have a recipe for zucchini muffins that have flour? . Pre-heat the oven to 355F/180C and line a muffin pan with muffin liners. Used oat milk instead of skim, 0% fat yogurt, and 1/2 cup of mini chocolate chips. It sounds like maybe your oven temperature is a bit off, although these muffins don’t brown too much. How would you adapt the timing on these for mini muffins? ★☆ As long as they pass the toothpick test, they’re done! These are delicious, thank you for the recipe! Let me know in the comments below, what’s your favourite go-to muffin recipe? I kept wanting to reply with something like “it’s really not that bad,” but I’m pretty sure I wouldn’t have convinced anyone that snow in May could possibly be a good thing… even though it’s mostly gone at this point. Greek yogurt and milk: I used a mix greek yogurt and milk in this recipe to add moisture and a tiny bit if tanginess (if you want to know a bit more about the benefits of baking with greek yogurt, check out this post). This is a perfect recipe for toddler helpers, it’s quick and easy and doesn’t require any equipment and too many bowls. Stir the wet … Yes that should be okay as long as it’s not too liquidy. https://thebakermama.com/.../oatmeal-chocolate-chip-greek-yogurt-muffins ** If using paper liners, you’ll want to spray them with cooking spray as well, since the lack of oil in these muffins could make them stick to the liners after baking. These were incredible. Prehear the oven to 375 degrees. Looking for more healthy muffin recipes? ** Replace the eggs with flax eggs, use a coconut milk-based yogurt for the Greek yogurt, use maple syrup for the sweetener, and a non-dairy milk for the milk. I’d love to know! , Mine turned put great. Optional: sprinkle a few chocolate chips over the top of each muffin. I always make them when I go over to my friend’s, or just as a quick and delicious dessert. Made these today, exactly as written. Also can you substitute white sugar for caster sugar? But it’s something that I’ve been thinking about a lot lately, and I just needed to get it off my chest. That’s not to say that I never have my bad days or bad moods, but for the most part, I’m almost always chipper… and I’m not entirely sure how the shift happened considering I spent a good chunk of my life battling depression, anxiety, low self-esteem, and a pretty serious eating disorder. https://www.recipe-diaries.com/skinny-chocolate-greek-yogurt-muffins Total Time 30 minutes. I used half the amount of chocolate chips myself and reduced the sugar amount slightly too but had full fat milk and greek yogurt at hand. And, I don’t buy the explanation that my oven’s temperature is “off” when I have baked dozens and dozens of muffins in the same oven without issue. Let the muffins cool for several minutes and enjoy warm. Very nice and easy. I don’t know why but mine didn’t brown on top. eggs – I have not tested this recipe without eggs yet. I totally love these Chocolate Chip Yogurt Muffins! In fact, the texture reminds me of those warehouse bakery chocolate muffins because it’s so moist! Shredded coconut: I used unsweetened coconut because the muffin itself is sweet enough for my taste. I even left them in a few extra minutes. Portion the batter into the 12 muffin cups evenly and bake at 350 degrees Fahrenheit for 22-25 minutes, or until the muffins are cooked through (test with a toothpick!) Or if you’re just a fan of soft and pillowy double chocolate muffins in general. To me, the new year (or new decade in this case) doesn’t mean a new strict diet or crazy workout plan. I haven’t done this, so watch it carefully! Add all ingredients except for chocolate chips to a blender or food processor and process on high until oats are broken down and batter is smooth and creamy. Topped with a cinnamon streusel, they are a perfectly portioned snack! The only muffin recipe I have that uses zucchini is my flourless chocolate zucchini one — http://www.runningwithspoons.com/2015/06/05/flourless-chocolate-zucchini-muffins/, Your email address will not be published. Oh man. Hi! https://www.skinnytaste.com/yogurt-chocolate-chip-muffins/ https://www.savvysavingcouple.net/greek-yogurt-chocolate-banana-muffins That’s how long it took for mine to bake. These are just as delicious as another favorite of ours – greek yogurt chocolate chip muffins. Could I bake this recipe in a loaf pan instead of a muffin tin? Your email address will not be published. Not me! Thanks! Gluten Free + Low Calorie. Preheat your oven to 350 degrees Fahrenheit and line a 12-cup muffin tin with paper liners. 1 teaspoon vanilla extract. What temperature and time would I use? ★☆ https://scrummylane.com/greek-yogurt-blueberry-muffins-low-sugar-recipe vanilla – Always a good idea when baking muffins. This happens every single time. Gradually add dry mixture to moist mixture. Yeah, mine either. Very good! https://thebusybaker.ca/best-ever-greek-yogurt-chocolate-chip-muffins These double chocolate chobani muffins still aren’t “health food”, … . You can thank the Greek yogurt for the lovely crumb, and taking these from “definitely just eating dessert” to “passable for breakfast”. American, Baking, Brunch, Cake, Comfort Food, Best Ever Greek Yogurt Chocolate Chip Muffins, Greek Yogurt Muffins. In a large bowl combine bananas, baking soda, baking powder, salt, and cinnamon. I love these muffins and I’ve even managed to get my sisters to love them – they don’t know about greek yogurt which they don’t like. So… muffins! Be sure your chocolate chips are dairy free also. Greek yogurt has less moisture, which is why it works well in this recipe. He loves helping me cook and bake. Thanks for supporting The Busy Baker and helping me bring you more great recipes! Thanks so much for taking the time to comment! These Best Ever Greek Yogurt Chocolate Chip Muffins are the perfect low-fat sweet snack made with Greek yogurt! But it really wasn’t that bad! I hope so it’s all I’ve got! Can’t wait to try some of your other recipes. Yogurt Chocolate Chip Muffins, so moist and high in protein thanks to Greek Yogurt! maybe a cup and a half or even a cup. I often substitute Greek Yogurt for sour cream in recipes. Besides, it gave me an excuse to spend more time in the kitchen, which is never a bad thing — because when life hands you lemons snow in May, make lemonade Double Chocolate Greek Yogurt Muffins…. In a large bowl, whisk the butter, yogurt, eggs, sugar, and milk. They are also super quick and easy to bake! While I’m a big fan of healthy blueberry muffins, these chocolate chip ones are perfect for when I have that sweet tooth. Super moist, jumbo bakery-style Greek Yogurt Chocolate Banana Muffins are probably the best chocolate muffins you will find!The best part is they contain absolutely no oils, and less sugar! And Reagan, I hope you enjoy baking these. yogurt – You can use Greek, Skyr, or traditional. These muffins are based off my much-loved banana oat Greek yogurt muffins, and just like those, this batch is made without any flour, butter, or oil. While they are chocolate muffins, they’re made with whole grains, protein packed greek yogurt, naturally sweetened with honey (or maple syrup) and contain just a hint of chocolate sweetness. Yes, you can still pick up on a slight banana-y taste, but since when is chocolate and bananas a bad combination? great muffin recipe but i would cut down on the chocolate chips next time. Chocolate Cherry Greek Yogurt Muffins Zucchini Oat Greek Yogurt Muffins. Not me! Save my name, email, and website in this browser for the next time I comment. In a large bowl combine the greek yogurt, honey/maple syrup, oil, and milk. Say hello to the newest member of my muffin arsenal – the ever-so-perfect chocolate cherry Greek yogurt muffins. Then you’ll whisk together the dry ingredients, flour, cocoa powder, baking soda, and salt, and stir it into the banana mixture. Gently stir in the chocolate chips once everything is combined, just until they're distributed evenly … These muffins keep in an airtight container for up to three days at room temperature. Required fields are marked *. Preheat oven to 350 degrees F. Line a muffin tin with parchment muffins liners and spray with coconut oil spray. 1 oz.semi-candy Chocolate chips; Instructions: Preheat oven to 350 degrees F. Spray muffin pan with cooking spray, or notify paper liners. Sorry! Today is Greek Yogurt Day.Greek Yogurt is great in baking because it gives a bit of a tangy flavor to cakes, muffins, and breads. You'll love this Greek Yogurt Chocolate Bundt Cake. So glad you enjoyed them! That’s not to say that I enjoyed it while I was going through it (that would be crazy), or that I would recommend it as a path of enlightenment for others (also crazy), but I’m a much happier, healthier, and more confident person coming out of it than I was going into it, which is why I’m a firm believer in the idea that a lot of good can come out of a bad situation — even if we can’t see it at the time — and that it’s possible to change a bad reality with a good attitude. Great for lunchboxes. I hope you love these muffins as much as we enjoyed them. Thank you so much for sharing this recipe. Healthy Greek Yogurt Muffins are low-calorie chocolate chip muffins made with gluten-free oats. In a medium bowl, whisk together the oil, brown sugar, eggs, vanilla and Greek yogurt. I used Kirkland greek Yogurt Plain and convection bake and they were brown on top. http://www.runningwithspoons.com/2015/06/05/flourless-chocolate-zucchini-muffins/. ★☆ Gently stir in the chocolate chips once everything is combined, just until they're distributed evenly throughout. They’re quick and easy to make, and they’re perfectly moist and tender – under 300 calories per muffin!! To view the full printable recipe, click here: http://www.chelseasmessyapron.com/greek-yogurt-chocolate-banana-muffins-movie/ Lots of love for showing love to the brands that help support Spoons! Then I made the Banana Bran Muffins I shared recently. Lightly grease a 12-cup muffin tin or line with paper liners. Would applesauce work as a substitute for the oil? While I did receive free product and compensation for my time, all thoughts and opinions are my own. Line a muffin tray (of 8 – 10 muffins) with muffin cases or use silicone muffin molds (no greasing needed). I’ve never done this, so I can’t comment on how well it would work. Not to mention my kids housed them and had no idea zucchini was involved. Just made these with my 2 year old. Line muffin pan with muffin liners and set aside. I was ***this close*** (imagine my index finger and thumb pinched … These are the best Greek yogurt muffins with chocolate chips. Thanks for the recipe! Yesterday, I made a new recipe that I’ve been wanting to try for months—muffins filled with strawberries, chocolate chips, and Greek yogurt. But we’ll get to those in a second because I wanted to spend a little more time talking about attitude. No-Knead Cranberry Honey Walnut Artisan Bread, Crock Pot French Onion Soup With White Beans, Old Fashioned Cinnamon Sugar Baked Cake Donuts, Best Ever Ginger Molasses Cookies (better than Starbucks! Applesauce would, although it will change the consistency of the muffins slightly. 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